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XV. Basic , stewing , pot , vary most, even , broth, rice Pho is one of the(1)________popular Vietnamese dishes.What is Pho?Pho is a Vietnamese noodle soup consisting(2)_______broth,rice noodles,herbs and meat.There are two basic(3)________of Pho and that is Pho Bo (beef noodle soup) and Pho Ga (chicken noodle soup).Pho Bo is beef(4)______that is made by stewing cow bones in a large pot for quite a long(5)_______.Pho Ga is quiet similar to Pho Bo.Instead of beef broth,chicken broth is made by(6)_________chicken bones.The noodle itself made from varieties of rice.The ingredients and toppings many vary a slight bit in the North and the South.Pho is normally eaten for breakfast,(7)_______many of people eat at lunch ,or(8)_______dinner. XVI. Read the text carefully then decide whether the following statements are true (T) or false (F). Once being a basic food of farmers and poor families in Vietnam, com tam or broken rice is now a favourite dish of most Vietnamese. It is said that the best broken rice can be found in Saigon. When you come to Saigon, you should try this dish at least one time and you will not regret it. Com tam literally means broken rice. Broken rice originally consisted of grains which were broken during the harvesting and cleaning of rice. In the past, as most people preferred to eat the long, whole grain rice, broken rice grains were difficult to sell and usually eaten by the Vietnamese working class because of the cheap price. Nowadays, often favored over long grain rice for its unique flavour and texture, broken rice is one of the best-loved fares in Vietnam. Local broken rice eateries can practically be found on every street in Saigon. A broken rice dish is served with many beautiful colours from grilled pork chop with multi-flavour to steamed egg, shredded pork skin, pickles, vegetables such as tomatoes, cucumbers ... and especially sweet fish sauce that is the spirit of the dish. 1. Today, com tamis only eaten by poor Vietnamese. 2. Com tam is made from broken rice grains. 3. In the past, most people didn’t eat broken rice grains because they were cheap. 4. It is difficult to find a place to eat com tam in Saigon. 5. The most important part of com tam is sweet fish sauce. 6. Com tamis now a favourite dish of Vietnamese people, especially Saigonese. LÀM VÀ DỊCH HỘ MÌNH VỚI Ạ. HỨA VOTE 5* Ạ

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