FRIED CHICKEN Step 1: Prepare chicken Rinse chicken with salt water and slice ginger, rinse with cold water, drain. Step 2: Mix eggs with milk Chicken eggs beat eggs into a bowl, pour fresh milk into a stir bowl. Step 3: Marinate the chicken Put chicken meat in a bowl of egg and milk mixture, marinate for 20 minutes to make chicken meat softer and more delicious. Step 4: Mix flour and spices to make chicken crust Step 5: Roll the chicken with the flour mixture Step 6: Fry the chicken
