1, Meals in Viet Nam – lunch or dinner – must include rice. Traditionally, Vietnamese meals are prepared by wives or mothers and the whole family is expected to eat.
2, However, families now may have only one meal a day at home, and it may not include all the family members.
3, Tastes, cooking methods, and dishes were different among the 3 regions: the North, the Central, and the South. Nowadays, these differences become small.
4, When family doesn’t have time to prepare meals, they can eat out. Employees have lunch somewhere by the work places.
5, Since Viet Vam has opened doors to foreign investors, more foreigners have stayed and worked in Viet Nam.
6, As a result, more foreign restaurants have been opened in Viet Nam, especially in big cities.
7, Young people in Viet Nam now like fast food because of its convenience. Vietnamese fast food shops have been opened, and the most successful fast food chain is Pho 24.
8, In recent years, there have been more Vietnamese fast food chains such as BunBo Hue 3A3.
